NON-ALCOHOLIC GIN & TONIC
1 cocktail 2 minutes Alcohol free
The Gin & Tonic
The Gin & Tonic is the iconic cocktail for gin lovers, a simple yet refined drink that highlights the botanical aromas of gin while being ultra-refreshing.
A military and medicinal story
The history of the Gin & Tonic dates back to the 19th century, when British colonists and soldiers stationed in India had to consume quinine to protect themselves from malaria. However, quinine, rich in quinine (the active ingredient), was extremely bitter. To make it more palatable, they mixed it with sparkling water, sugar, lemon, and... gin, which they had in abundance thanks to English distillations.
This is how the Gin & Tonic was born, transitioning from a colonial medicine to an elegant and essential cocktail in bars and terraces around the world.
Since then, the Negroni has become a staple in cocktail bars worldwide, appreciated for its perfect balance of bitterness, sweetness, and aromatic complexity.
Ingredients
- 5 cl of Pollen London Botanical
- 12 cl of quality tonic
- Lots of ice cubes
- 1 wedge of lime or cucumber
- Optional: juniper berries to enhance the aromas
Preparation
- Fill a large balloon glass with ice.
- Pour Pollen London Botanical in first, so it soaks the ice well.
- Gently top up with tonic by pouring it over a bar spoon to preserve its fizz.
- Add a slice of cucumber as a garnish.
- Stir gently with a spoon and enjoy well chilled.